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. Author manuscript; available in PMC: 2020 Apr 1.
Published in final edited form as: Exp Physiol. 2019 Feb 27;104(4):529–539. doi: 10.1113/EP087404

Table 1.

Participants characteristics (n = 37).

Demographics
 Age (yrs.) 55 ±9
 Race (no.(%))
  African American 16(43)
  European American 19(51)
  Other 2(6)
 Comorbidities 2.1 ± 1.9
 BMI (kg/m2) 31.8 ± 7.8
 Waist circumference (cm) 92 ± 16
 Body fat (%) 46 ± 7
Cancer status
 Months since diagnosis 53 ± 60
 Breast cancer stage (no.(%))
  DCIS 5 (14)
  I 11 (29)
  II 17(46)
  III 4(11)
 Chemotherapy (yes) 26(70)
 Radiation (yes) 20(54)
Fitness and heart rate responses
 Peak V02 (mL02 kg"1min1) 20 ±5
 %HRmax stage 1 61 ± 7
 %HRmax stage 2 64 ± 8
 %HRmax stage 3 70 ± 10
 %HRmax stage 4 75 ± 11
Physical activity measures
 TEE (kcal day_1) 2012 ±302
 AEE (kcal day_1) 650 ± 229
 MVPA (min week1) 173 ± 90
Diet
 Sugar (g) 85 ± 42
 Carbohydrates (g) 206 ± 66
 Fiber (g) 16 ± 8
Alpha diversity (au)
 Chaol 341 ± 44
 Observed species 277± 50
 PD whole tree 23± 4
 Shannon 5± 1
 Simpson 0.9± 0.08

n = 32;

n = 36;

BMI, body mass index; ductual incarcinoman in situ; Peak oxygen uptake (VO2) estimated from the graded exercise test; % HRmax stage 1–4, percent of age-predicted heart rate (HR) max derived(from 220-age)during stage 1–4 of modified-Naughton protocol; TEE, total energy expenditure; AEE, activity-related energy expenditure; MVPA,moderate-to-vigrorous physical activity. Diet represents daily averages. Values are shown as means and SD’s unless noted otherwise.