Table 3.
Females ♀ |
Males ♂ |
|||||||
---|---|---|---|---|---|---|---|---|
Diet | Adults n | Mean ± SEM | Median | p-value | Adults n | Mean ± SEM | Median | p-value |
Tetramin® | 88 | 7.5 ± 0.07 | 7 | – | 61 | 7.3 ± 0.08 | 7 | – |
Pseudozyma sp. | 46 | 9.7 ± 0.22 | 9 | p < 0.0001 | 83 | 8.5 ± 0.1 | 8 | p < 0.0001 |
S. cerevisiae | 62 | 10.9 ± 0.06 | 11 | p < 0.0001 | 87 | 10.4 ± 0.07 | 10 | p < 0.0001 |
E. coli | 29 | 18.4 ± 0.8 | 18 | p < 0.0001 | 58 | 17.8 ± 0.5 | 17 | p < 0.0001 |
S. marcescens | 0 | NA | NA | NA | 2 | NA | NA | NA |
Bacillus sp. | 0 | NA | NA | NA | 2 | NA | NA | NA |
Asaia sp. | 16 | 13.6 ± 0.4 | 13 | p < 0.0001 | 25 | 12.0 ± 0.2 | 11 | p < 0.0001 |
S. aureus | 5 | 25 ± 2 | 24 | p < 0.0001 | 11 | 23 ± 2 | 20 | p < 0.0001 |
O. intermedium | 1 | NA | NA | NA | 7 | 30 ± 3 | 30 | p < 0.0001 |
Chlorella sp. | 6 | 69 ± 4 | 70 | p < 0.0001 | 21 | 61 ± 2 | 58 | p < 0.0001 |
A. platensis | 9 | 40 ± 1 | 41 | p < 0.0001 | 19 | 35 ± 1 | 36 | p < 0.0001 |
NA, not available. Differences were analyzed with Log-rank and Wilcoxon.