Table 1.
Crude fat, DHA, EPA, and total omega-3 content of the microalgae and fish oil supplements used in the experimental diets.
Ingredient Composition (%) | Microalgae | Fish Oil |
---|---|---|
Crude fat | 70.00 | 87.03 |
DHA 1 | 27.72 | 16.62 |
EPA 2 | 0.36 | 17.40 |
Total omega-3 | 28.69 | 42.45 |
1 DHA, docosahexanoic acid; 2 EPA, eicosapentanoic acid.