Table 1.
Indonesia | Thailand | Vietnam | |
---|---|---|---|
Population (million) | 264 | 69 | 93.6 |
GDP in (billions US$) | 932 | 455 | 220.4 |
GDP per capita (US$) | 3530 | 6594 | 2355 |
% of the population residing in urban areas | 55% | 50% | 34% |
% of population employed in the agricultural sector | 31% | 49% | 35% |
Average meat consumption per capita | 2.3 kg (pork) | 10.4 kg (pork) | 30.4 kg (pork) |
7 kg (poultry) | 14.5 kg (poultry) | 13 kg (poultry) | |
1.8 kg (beef and veal) | 1.7 kg (beef and veal) | 9.9 kg (beef and veal) | |
0.4 kg (sheep) | 0 kg (sheep) | 0.1 kg (sheep) | |
Average fish consumption per capita | 47.1 kg | 33.7 kg * | 27 kg |
* 2016 data. Sources: https://data.worldbank.org/indicator.