Table 3.
Effect of the pEGFP-N1-GSK-3β vector on the content of free amino acids in the muscle of zebrafish.
| Essential Amino Acids | Control (μg/g Wet Weight) | pEGFP-N1-GSK-3β Vector (μg/g Wet Weight) |
|---|---|---|
| Arg | 26.71 ± 0.46 | 24.22 ± 0.67 * |
| Lys | 133.92 ± 1.38 | 130.43 ± 0.97 * |
| His | 147.04 ± 2.36 | 139.47 ± 0.75 * |
| Phe | 12.21 ± 0.57 | 10.77 ± 0.55 * |
| Tyr | 38.77 ± 0.61 | 37.07 ± 0.81 * |
| Leu | 27.57 ± 1.17 | 24.32 ± 0.37 * |
| Ile | 12.70 ± 0.27 | 11.67 ± 0.57 * |
| Met | 9.12 ± 0.43 | 8.02 ± 0.38 * |
| Val | 38.38 ± 1.06 | 36.13 ± 0.31 * |
| Thr | 146.92 ± 2.10 | 140.12 ± 3.62 * |
Values are expressed as means ± s.e.m. (n = 6). Statistically significant differences are denoted by an asterisk (p < 0.05).