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. 2019 Mar 14;12(1):39. doi: 10.3390/ph12010039

Figure 1.

Figure 1

Reaction of a typical reducing aldose sugar with an aminooxy-containing compound in a protic solvent such as water results in the initial formation of the ring-opened E/Z oximes, which over time in aqueous solution, will equilibrate with the ring closed glycosides.