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. 2019 Mar 12;11(3):595. doi: 10.3390/nu11030595

Figure 1.

Figure 1

Effects of watermelon (WM) and low-fat cookies (LFC) on (a) hunger, (b) fullness, (c) desire to eat, (d) prospective food consumption, and (e) thirst. *: different between WM and LFC; +: different from baseline. VAS: visual analogue scale.