Table 3.

Major bioactive components content.

Major Components	Contents (mg/g)
Total polysaccharide	64.8 ± 0.74 1
Total polyphenols	82.17 ± 2.15
Total flavonoids	139.18 ± 7.06
Chlorogenic acid	5.35 ± 3.24
Luteolin	24.92 ± 5.85
Chicoric acid	19.84 ± 1.77

¹ All data are expressed as the mean ± SEM (n = 3).