Table 4.
Characteristics | Nasal Samples | Rectal Samples | ||||
---|---|---|---|---|---|---|
Frequency Pooled Samples, n (%) | Nasal ESBL, n (%) | Overall p-Value | Frequency Pooled Samples, n (%) | Rectal ESBL, n (%) | Overall p-Value | |
Country | ||||||
Cameroon | 72 (50) | 72 (100) | 0.000 | 72 (50) | 72 (100) | 0.000 |
South Africa | 72 (50) | 36 (50) | 72 (50) | 30 (41.67) | ||
Abattoir | ||||||
SH001 | 43 (30) | 43 (100) | 0.000 | 43 (30) | 43 (100) | 0.000 |
SH002 | 19 (13) | 19 (100) | 19 (13) | 19 (100) | ||
SH003 | 10 (7) | 10 (100) | 10 (7) | 10 (100) | ||
SH004 | 40 (28) | 19 (47.50) | 40 (28) | 9 (22.50) | ||
SH005 | 32 (22) | 17 (53.13) | 32 (22) | 21 (65.63) | ||
Gender | ||||||
Sow | 79 (55) | 64 (81.01) | 0.066 | 79 (55) | 59 (74.68) | 0.262 |
Boar | 65 (45) | 44 (67.69) | 65 (45) | 43 (66.15) | ||
Time point | ||||||
First | 42 (29) | 31 (73.81) | 0.149 | 42 (29) | 34 (80.95) | 0.050 |
Second | 54 (38) | 45 (83.33) | 54 (38) | 40 (74.07) | ||
Third | 48 (33) | 32 (66.67) | 48 (33) | 28 (58.33) |