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. 2019 Mar 6;11(3):568. doi: 10.3390/nu11030568

Table 2.

Difference in biomarker concentration (%TPFA) per increase in daily intake and correlations between biomarker concentration and intake from Spearman statistics unless indicated otherwise (n = 255).

Regression Coefficients (95% CI) from Linear Regressions Correlation Coefficients
Non-Adjusted Adjusted for Age, Parity, BMI, Smoking, and Total Energy Intake
EPA 0.05 (0.02; 0.08) % per 100 mg/day ** 0.05 (0.02; 0.08) % per 100 mg/day * 0.24 ***
DHA 0.05 (0.01; 0.08) % per 100 mg/day * 0.05 (0.01; 0.08) % per 100 mg/day * 0.18 *
EPA + DHA 0.05 (0.02; 0.08) % per 100 mg/day * 0.05 (0.02; 0.08) % per 100 mg/day * 0.21 **
ALA 0.03 (0.01; 0.05) % per 1 g/day 0.07 (0.03; 0.10) % per 1 g /day ** 0.15 a
LA 0.10 (−0.01; 0.22) % per 1 g/day 0.17 (−0.04; 0.38) % per 1 g/day 0.08
AA 0.01 (−0.02; 0.03) % per 10 mg/day 0.02 (−0.01; 0.04) % per 10 mg/day 0.05 a

BOLD = p < 0.05, * = p < 0.01, ** = p < 0.001, *** = p < 0.0001. a Pearson correlation. AA: arachidonic acid; ALA: α-linolenic acid; BMI: body mass index; DHA: docohexaenoic acid; EPA: eicosapentaenoic acid; LA: linoleic acid; %TPFA: percentage of total plasma fatty acids.