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. 2019 Jan 1;8(1):2. doi: 10.3390/pathogens8010002

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© 2019 by the authors.

Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).

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Enzymatic properties of SSL1. (A) Kinetic analysis of the hydrolysis of the substrate Chromozym PL. K_m (771 µM) and V_max (1.2 µM/min) were determined by incubating the enzyme with varying concentrations of the substrate ranging from 0 to 2.4 mM. (B) The optimal pH of SSL1 activity was determined using the CPL assay. The maximum protease activity was found at pH 9. (C) The optimal temperature for SSL1 activity was found to be 50 °C using the CPL assay.