Figure 3.

Macronutrient intake across circadian phases and local time in lean and non-lean individuals. Influence of circadian phase (A–C) and local clock timing (D–F) on percentage of daily calories from carbohydrates, proteins, and fats between lean and non-lean individuals. The lean group (n = 68) is denoted by open circles and the non-lean group (n = 38) by closed gray circles. Data are double plotted across circadian phase (0° denotes timing of dim-light melatonin onset) and relative local clock time based on the group average dim-light melatonin of ~23:00 or across local clock time. The * symbol denotes a significant difference after Bonferroni correction (p = 0.004) between lean and non-lean groups. Error bars represent standard error of the mean.