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. Author manuscript; available in PMC: 2019 Apr 18.
Published in final edited form as: Methods Mol Biol. 2018;1741:135–149. doi: 10.1007/978-1-4939-7659-1_11

Table 1.

Labeling check for small amounts of peptides

TMT label 126 127N 127C 128N 128C 129N 129C 130N 130C 131
Amount analyzed 100 ng 100 ng 100 ng 100 ng 100 ng 100 ng 100 ng 100 ng 100 ng 100 ng
Total peptide # 4216 4045 4547 4332 4858 4121 4519 4724 5172 5204
Unmodified peptide # 227 230 201 189 238 243 239 217 255 252
N-Acetyl TMT # 75 50 61 58 80 69 84 74 84 79
N-Acetyl TMT % 1.8% 1.2% 1.3% 1.3% 1.6% 1.7% 1.9% 1.6% 1.6% 1.5%
N term TMT # 3516 3458 3937 3736 4151 3456 3861 4015 4717 4444
N term TMT % 84% 86% 87% 86% 85% 84% 85% 85% 91% 85%
Lys TMT # 2680 2635 2949 2739 3097 2561 2898 3017 3360 3411
Lys TMT % 64% 65% 65% 63% 64% 62% 64% 64% 65% 66%
Either N term or Lys TMT # 3989 3815 4346 4143 4620 3878 4280 4507 4917 4952
All TMT % peptides (%) 95% 94% 96% 96% 95% 94% 95% 95% 95% 95%

TMT label incorporation results are shown for small amounts of peptides. The labeled peptides were reconstituted in 20 μL 0.1% formic acid, desalted using Stage Tips and eluted in 20 μL of 40% acetonitrile/0.1% formic acid, dried, and reconstituted in 10 μL 0.1% formic acid. Eight microliter were analyzed by LC-MS/MS. This optimized experiment for 100 ng of quantified yeast peptide pools is used for determining sample amounts for scaled up labeling