Table 5.
Concentration of anthocyanins (mg kg−1) in 20 gooseberry cvs on a FW and DW basis (values inside brackets). The results are presented in descending order according to the sum of anthocyanins per FW.a
| Cultivar | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Scotch Red Rough | 48.3d | (267.5) | 128.8h | (714.6) | 3.3c | (18.5) | 14.5c | (82.9) | 6.0ba | (31.9) | 5.7c | (31.7) | 57.3e | (319.8) | 1.9a | (10.9) |
| May Dulle | 33.6d | (239.0) | 36.3g | (256.6) | 2.0b | (14.0) | 2.9b | (20.6) | 1.5b | (10.7) | 2.6b | (18.2) | 21.1d | (149.9) | 0.4b | (3.1) |
| Careless 3024 | 8.2ab | (61.6) | 19.5f | (146.4) | tb | 0.8a | (6.2) | t | 0.8a | (5.7) | 4.6c | (34.4) | t | |||
| Victoria | 9.4b | (83.9) | 13.5c | (109.7) | ndc | t | t | 0.5a | (4.4) | 2.8a | (23.1) | nd | ||||
| Goutray’s Earliest | 6.1ab | (53.6) | 8.3abc | (72.0) | 0.8a | (6.9) | 0.9a | (7.7) | 0.6c | (5.0) | t | 3.0a | (26.1) | t | ||
| Ajax | 5.3ac | (36.1) | 9.3bc | (63.1) | t | 1.1a | (7.7) | t | t | 2.1a | (14.2) | nd | ||||
| Lord Audley | 3.6c | (30.5) | 4.8a | (40.9) | t | t | t | nd | 1.4b | (11.8) | nd | |||||
| Heart of Oak | 1.0e | (6.2) | 5.4ab | (31.7) | nd | t | nd | t | t | nd | ||||||
| Bedford Yellow | t | 1.8e | (12.2) | t | t | t | t | t | t | |||||||
| Nailer | t | 1.2de | (7.3) | nd | t | nd | nd | t | t | |||||||
| Jolly Amylers | t | 0.6d | (4.3) | nd | t | nd | t | t | nd | |||||||
| Mean | 14.6 | (9.73) | 20.9 | (132.6) | 2.0 | (13.2) | 4.0 | (25.0) | 2.7 | (15.9) | 2.4 | (15.0) | 13.2 | (82.8) | 1.2 | (7.0) |
| LSD | 0.58 | (4.05) | 1.17 | (2.75) | 0.38 | (2.76) | 0.68 | (4.22) | 0.69 | (4.59) | ||||||
a
The cultivars for which the levels of anthocyanins were below the detection limit (DL) or quantification limit (QL) have been omitted from the table.
b
t = traces.
c
nd = not detected. Means within the same column with no letters in common are significantly different. Data for which LSD is not provided have been log transformed and the significant differences are based on the analysis of variance (ANOVA) for the logarithmic data.