Table 1.
The effect of GK-2 on the basal glucose level in rats of series 1
| Group | Basal glucose level (mmol/L; M ± m) | |||||
|---|---|---|---|---|---|---|
| Day 1 | Day 7 | Day 14 | Day 21 | Day 28 | ||
| 1 | Passive control | 6.0±0.3 | 5.9±0.2 | 6.4±0.2 | 6.2±0.2 | 6.4±0.2 |
| 2 | Active control | 21.0±1.5** | 30.0±1.2** | 23.6±1.9** | 23.4±2.1** | 24.5±1.9** |
| 3 | Intraperitoneal GK-2 | 23.1±1.5 | 19.1±2.9* | 14.3±2.1* | 12.5±1.4* | 10,8±0.9* |
| 4 | Oral GK-2 | 21.9±2.4 | 25.2±2.4*# | 13.5±1.5* | 13.2±2.1* | 12.2±1.4* |
*– Statistical significance of differences between the experimental group and active control, p < 0.05.
**– Statistical significance between passive control and active control, p < 0.05.
#– Statistical significance between experimental groups, p < 0.05.