Table 1.
Plant height mm |
Grain yield t ha−1 |
Panicle number m−2 |
Grain number panicle−1 |
Grain number m−2 |
Kernel content % |
TGW grain g |
TGW groat g |
Protein % DM |
Oil % DM |
β-glucan % DM |
|
---|---|---|---|---|---|---|---|---|---|---|---|
Variety | |||||||||||
Gerald | 112.80b | 8.70 | 392.00bc | 48.21c | 18942.62c | 73.90b | 38.94a | 29.59a | 10.70 | 7.66b | 3.31a |
Mascani | 114.00b | 8.29 | 399.78c | 37.98a | 15307.64a | 77.23c | 45.85d | 37.33d | 10.71 | 7.31a | 3.96c |
Tardis | 112.27b | 8.72 | 363.22b | 47.82b | 17563.82b | 72.64a | 42.57b | 32.18b | 11.01 | 8.19c | 3.75b |
Balado | 99.00a | 8.86 | 300.22a | 56.64d | 17128.92b | 72.22a | 43.76c | 35.14c | 10.82 | 7.68b | 4.50d |
Nitrogen application (kg N ha−1) | |||||||||||
0 | 83.80a | 4.90a | 251.80a | 40.40a | 10097.00a | 72.98a | 41.49a | 32.47a | 9.11a | 8.00e | 3.72a |
50 | 101.10b | 8.05b | 353.70b | 44.73b | 15603.00b | 73.47ab | 44.11c | 33.46b | 9.64b | 7.89d | 3.83ab |
100 | 111.90c | 9.26c | 414.60c | 45.98bc | 18427.00c | 73.94bc | 42.96bc | 33.55b | 10.67c | 7.70c | 3.86ab |
150 | 126.40d | 9.74c | 408.10c | 49.17c | 19772.00d | 74.10c | 42.03ab | 33.66b | 11.65d | 7.57b | 3.93bc |
200 | 124.30d | 11.26d | 390.80c | 58.03d | 22280.00e | 75.50d | 43.32c | 34.65c | 12.97e | 7.39a | 4.07c |
N treatment p value | < 0.001 | < 0.001 | < 0.001 | < 0.001 | < 0.001 | < 0.001 | < 0.001 | 0.002 | < 0.001 | < 0.001 | 0.002 |
Variety (V) p value | < 0.001 | 0.164 | < 0.001 | < 0.001 | < 0.001 | < 0.001 | < 0.001 | < 0.001 | 0.277 | < 0.001 | < 0.001 |
V × N p value | 0.329 | 0.290 | 0.506 | 0.114 | 0.101 | 0.011 | 0.015 | 0.023 | 0.760 | 0.222 | 0.563 |
Mean values by variety and by nitrogen application for plant height, grain yield (at 15% moisture content) and component traits, thousand grain weight (TGW) of grain and de-hulled groat and macro nutrient composition expressed as % dry matter (DM). Replication n3. Different letters indicate significant differences between mean values at p < 0.05 as calculated by Fisher’s least significance difference test. N treatment and Variety p values (and their interaction) and the level of significance of these factors as calculated by two-way ANOVA analysis