Table 2. Factor loading matrix for major dietary patterns .

Food groups	Dietary patterns
	Western	Semi healthy	Healthy fat
Fast food	0.64	-0.01	0.08
Butter	0.60	0.13	0.01
Sweet	0.59	0.02	0.10
Soft drink	0.55	0.07	0.12
Canned food	0.48	0.03	0.04
Nuts	0.47	0.27	-0.02
Dairy	0.42	0.10	-0.08
Red meat	0.30	0.30	-0.21
Poultry	0.18	0.32	0.39
Fish	0.31	0.19	0.43
Legumes	0.14	0.41	-0.25
Vegetable	0.01	0.77	-0.01
Fruit	0.06	0.65	0.21
Bread	-0.09	0.06	-0.51
Rice	0.08	0.52	0.14
Vegetable oil	0.003	0.08	0.67
Animal fat	0.17	0.33	-0.60
Pickle	0.11	0.56	-0.14