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. 2019 Apr 9;8(2):33–42. doi: 10.5409/wjcp.v8.i2.33

Table 2.

Risk factors for respiratory syncytial virus infection

Variable RSV negative (n = 289) RSV positive (n = 94) P value
Birth weight (≥ 2500 g) No 55 (75.3) 18 (24.7) 0.980
Yes 234 (75.4) 76 (24.6)
Breast fed exclusively for ≥ 3 mo No 66 (68.0) 31 (32.0) 0.049
Yes 223 (77.9) 63 (22.1)
Gestational age (≥ 37 wk) No 33 (75.0) 11 (25.0) 0.940
Yes 256 (75.5) 83 (24.5)
Neonatal complications No 241 (74.8) 81 (25.2) 0.522
Yes 48 (78.6) 13 (21.4)
Family history of asthma No 256 (75.9) 81 (24.1) 0.532
Yes 33 (71.7) 13 (28.3)
History of smoking in the household No 220 (73.8) 78 (26.2) 0.165
Yes 69 (81.1) 16 (18.9)
Kitchen type Indoor with partition 202 (74.2) 70 (25.8) 0.484
Indoor without partition 85 (78.7) 23 (21.3)
Open air 2 (66.6) 1 (33.4)
Cooking fuel Electric 2 (100) 0 (0) 0.695
Kerosene 6 (66.6) 3 (33.4)
Liquefied petroleum gas 241 (74.8) 81 (25.2)
Wood/dung 40 (80.0) 10 (20.0)
PICU admission No 245 (75.2) 81 (24.8) 0.741
Yes 44 (77.2) 13 (22.8)

RSV: Respiratory syncytial virus; PICU: Pediatric intensive care unit.