Table 3.
Lignin | Sub-unit composition | S/G ratioa | Cond/Non-condb | |||
---|---|---|---|---|---|---|
G2 | G2,cond | S2 | S2,cond | |||
Bagasse EMAL | 81.8 | 18.2 | 182.5 | 42.5 | 1.12 | 0.18 |
Wheat straw 170°30′ | 55.8 | 44.2 | 83.3 | 41.3 | 0.62 | 0.44 |
Rice straw 170°30′ | 47.1 | 52.9 | 62.0 | 34.9 | 0.48 | 0.53 |
Rice husk 170°45′ | 54.5 | 45.5 | 22.2 | 17.5 | 0.20 | 0.45 |
Bagasse 170°45′ | 42.9 | 57.1 | 64.3 | 57.9 | 0.61 | 0.57 |
Calculated from HSQC NMR spectra signals as 0.5(S2 + S2,cond)/(G2 + G2,cond).
Calculated as cond/non-cond = G2,cond/(G2 + G2,cond).