Table 1.

Stomatal density and pore length for wheat flag leaf analyzed on both the abaxial and the adaxial surface (n = 6) and in the eight wheat cultivars.

	Abaxial stomatal density (mm-2)	Adaxial stomatal density (mm-2)	Abaxial pore length (μm)	Adaxial pore length (μm)
Alchemy	65.6 a	77.9 bc	29.9 bc	31.3 cd
Brompton	81.6 c	90.4 d	25.4 a	26.2 a
Claire	64.2 a	78.1 bc	27.0 ab	28.5 abc
Hereward	76.6 bc	80.3 bcd	24.3 a	27.2 ab
Rialto	65.6 a	73.4 b	26.5 ab	28.5 abc
Robigus	68.7 ab	61.0 a	27.4 abc	30.7 bcd
Soissons	63.7 a	88.3 cd	28.6 abc	32.7 d
Xi19	63.7 a	72.4 b	31.5 c	33.7 d
d.f.	40	40	40	40
P-value	0.002	<0.001	=0.013	=0.001

Data were analyzed by using one-way ANOVA and different letters represent significant differences according to Duncan’s test.