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. 2019 Apr 2;24(7):1289. doi: 10.3390/molecules24071289

Table A2.

RMSEP comparison of PLSCT and other methods, RMSEP improvement and p-values by the Wilcoxon signed rank test (α = 0.05) (the number of samples in the standard set is 30).

PLSCT
Corn Wheat Pharmaceutical Tablet
PDS(3) 1 h (%) 2 35.00575 51.77389 16.3743
p 3 0.00717 3.17 × 109 3.2 × 1019
PDS(5) 1 h (%) 34.99841 54.35396 15.12146
p 0.00717 2.23 × 109 1.78 × 1019
PDS(7) 1 h (%) 34.98937 57.02112 14.35178
p 0.00717 2.23 × 109 1.2 × 1018
SBC h (%) 41.95097 87.45319 40.04516
p 0.011286 7.56 × 1010 4.84 × 1023
CCACT h (%) 37.18537 42.18862 16.81376
p 0.004455 0.001161 4.37 × 1021
GLSW h (%) 30.21822 61.34526 41.83697
p 0.00717 8.53 × 1010 6.82 × 1023
MSC h (%) 85.7502 56.43832 24.21448
p 0.000531 1.57 × 106 1.51 × 1018
Recalibration2 h (%) 8.610493 69.98222 23.82937
p 0.017378 0.000231 3.05 × 1023
Recalibration h (%) 2.26298 −24.4164 2.908651
p 0.876722 9.06 × 105 0.000198

1 The number in brackets stands for window size of PDS method; 2 h: the RMSEP improvement; 3 p: p-value by Wilcoxon signed rank test.