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. 2019 Apr 23;24:24. doi: 10.1186/s12199-019-0778-8

Table 1.

Baseline characteristics of the participants according to HbA1c level

Men (n = 866) Women (n = 815)
HbA1c level p a HbA1c level p a
< 5.6% 5.6 to < 6.0% 6.0 to < 6.5% ≥ 6.5% < 5.6% 5.6 to < 6.0% 6.0 to < 6.5% ≥ 6.5%
n = 549 n = 214 n = 67 n = 36 n = 571 n = 175 n = 44 n = 25
Age (years), mean (SD) 57.2 (10.6) 59.8 (10.4) 60.3 (10.1) 61.4 (9.5) < .01 55.6 (10.1) 59.9 (9.7) 65.9 (7.7) 61.9 (10.4) < .01
Body mass index (kg/m2), mean (SD) 22.9 (2.6) 23.2 (2.7) 23.1 (3.1) 23.8 (3.2) .20 22.4 (2.8) 23.6 (3.3) 23.7 (3.4) 27.4 (4.4) < .01
HbA1c (%), mean (SD) 5.3 (0.2) 5.8 (0.1) 6.2 (0.1) 7.3 (0.8) < .01 5.3 (0.2) 5.8 (0.1) 6.2 (0.1) 7.3 (0.9) < .01
Information processing speed, mean (SD) 54.5 (14.9) 50.1 (13.7) 49.6 (12.8) 47.2 (13.2) < .01 56.7 (15.5) 51.7 (14.8) 43.6 (12.6) 48.2 (12.2) < .01
Ethanol intake (ml/day), mean (SD) 15.6 (17.6) 17.5 (21.2) 21.5 (21.6) 22.5 (23.2) .02 3.2 (6.6) 2.0 (4.1) 4.0 (5.5) 1.5 (2.6) .04
Current smoker, n (%) 172 (31.3) 103 (48.1) 26 (38.1) 16 (44.4) < .01 42 (7.4) 12 (6.9) 5 (11.4) 0 (0.0) .40
Education, ≤ 12 years, n (%) 362 (65.8) 157 (73.4) 51 (76.1) 26 (72.2) .03 408 (71.5) 134 (76.6) 41 (93.2) 23 (92.0) < .01
Family income, < 5,500,000 yen/year, n (%) 184 (33.5) 86 (40.2) 24 (35.8) 16 (44.4) .24 221 (38.7) 87 (49.7) 27 (61.4) 10 (40.0) < .01
Stroke, n (%) 17 (3.1) 10 (4.7) 0 (0.0) 1 (2.8) .26 4 (0.7) 0 (0.0) 0 (0.0) 0 (0.0) .70
Hypertension, n (%) 115 (21.0) 60 (28.0) 11 (16.4) 9 (25.0) .11 110 (19.3) 48 (27.4) 14 (31.8) 8 (32.0) .02
Heart disease, n (%) 62 (11.3) 27 (12.6) 11 (16.4) 5 (13.8) .64 46 (8.1) 13 (7.4) 8 (18.2) 2 (8.0) .14
Dyslipidemia, n (%) 65 (11.8) 37 (17.3) 8 (11.9) 5 (16.7) .22 85 (14.9) 40 (22.9) 15 (34.1) 10 (40.0) < .01

HbA1c hemoglobin A1c, SD standard deviation

aChi-squared test or Fisher’s exact test (n < 5) for categorical variables and one-way analysis for variance for continuous variables