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. Author manuscript; available in PMC: 2019 Apr 26.
Published in final edited form as: Int J Pharm. 2013 Aug 30;456(2):473–479. doi: 10.1016/j.ijpharm.2013.08.032

Figure 4.

Figure 4

Figure 4

Maximum water uptake of unmodified pectin, Pec-Cys and Pec-Cys-MNA. Indicated values are means ± SD, n = 4. Means of max. wateruptake differ from each other significantly: Pec pH 1 from Pec-Cys pH 1, Pec pH 1 from Pec-Cys-MNA pH 1, Pec pH 6.8 from Pec-Cys pH 6.8 and from Pec-Cys-MNA pH 6.8, Pec-Cys pH 6.8 from Pec-Cys-MNA pH 6.8 (Bonferroni’s Multiple Comparison Test, p< 0.05).