Table-3.
Average lipid profiles of Cihateup ducks given ration contain mangosteen peel flour and turmeric flour of research results.
| Treatments | Lipid profiles | |||
|---|---|---|---|---|
| Total cholesterol* | Triglycerides* | LDL** | HDL** | |
| R0(Positive control) | 143.80±36.34b | 81.80±4.95b | 47.70±4.59ab | 62.65±7.35b |
| R1(2% MF) | 146.50±4.24b | 96.30±53.88c | 46.40±3.61ab | 58.95±4.95ab |
| R2(1.5% MF±0.5% TF) | 125.45±5.73a | 93.70±17.82c | 40.40±4.38a | 54.50±1.98a |
| R3(1% MF±1% TF) | 132.75±20.72ab | 59.65±11.53a | 44.35±9.12ab | 56.55±6.58ab |
| R4(0.5% MF±1.5% TF) | 151.25±27.22bc | 81.35±17.18b | 49.65±10.67b | 65.55±9.55c |
| R5(2% TF) | 152.30±22.20bc | 87.95±37.12bc | 51.30±11.68b | 68.35±7.07c |
| R6(Negative control) | 160.71±18.56c | 92.27±24.39c | 45.78±6.34ab | 67.16±6.54c |
Description -
*
Superscript different within the same column shows a significant difference (p<0.01).
**
Superscript different within the same column shows a significant difference (p<0.05). LDL=Low-density lipoprotein, HDL=High-density lipoprotein, MF=Mangosteen peel flour, TF=Turmeric flour