Table 4.
Treatment1 | ||||||
---|---|---|---|---|---|---|
Item2 | Control | GA | TA | CN | SEM | P |
N intake, g/d | 335 | 336 | 352 | 340 | 35.4 | 0.53 |
Microbial N flow3, g/d | 93 | 91 | 96 | 83 | 15.3 | 0.19 |
Output | ||||||
Feces, kg DM/d | 4.07c | 4.20bc | 4.59a | 4.39ab | 0.42 | 0.02 |
Urine, L/d | 23.1 | 22.2 | 22.0 | 21.3 | 1.23 | 0.15 |
N excretion, g/d | ||||||
Feces | 102c | 106c | 134a | 124b | 13.1 | <0.001 |
Urine | 168 | 181 | 166 | 167 | 25.5 | 0.24 |
Total | 270y | 287xy | 300x | 291xy | 38.3 | 0.07 |
N excretion, % of total N excretion | ||||||
Feces | 38.3b | 37.3b | 44.7a | 43.1a | 1.05 | <0.001 |
Urine | 61.7a | 62.7a | 55.3b | 56.9b | 1.05 | <0.001 |
N excretion, % of N intake | ||||||
Feces | 30.3b | 31.7b | 37.8a | 36.8a | 0.09 | <0.001 |
Urine | 49.3b | 53.5a | 46.8b | 48.6b | 0.03 | 0.02 |
Urinary N fraction, g/d | ||||||
Urea-N | 82.8 | 85.2 | 78.1 | 77.1 | 9.23 | 0.15 |
Allantoin N | 21.8 | 22.2 | 22.5 | 20.3 | 2.97 | 0.20 |
Uric acid N | 2.28a | 1.57b | 2.21a | 2.02a | 0.21 | <0.001 |
Urinary N fraction, % of urine N | ||||||
Urea-N | 51.2a | 47.8b | 47.4b | 46.5b | 2.03 | 0.02 |
Allantoin N | 13.1 | 12.3 | 13.6 | 12.4 | 0.60 | 0.13 |
Uric acid N | 1.32a | 0.91b | 1.36a | 1.26a | 0.12 | <0.001 |
N retention | ||||||
g/d | 65.0 | 50.1 | 52.7 | 48.8 | 7.59 | 0.30 |
% of N intake | 20.4 | 15.0 | 15.4 | 14.5 | 0.03 | 0.21 |
N retention, % N digested | 29.0 | 21.9 | 24.6 | 22.6 | 4.27 | 0.28 |
a–c, x–yWithin a row, means without a common superscript letter differ or tend to differ at P < 0.05 or 0.05 ≤ P < 0.10, respectively.
1GA = gallic acid; TA = tannic acid; CN = chestnut.
2Nitrogen intakes and excretion were sampled over 4 d and averaged before analysis.
3Estimated based on Allantoin N and uric acid N (Chen and Gomes, 1992).