Skip to main content
. 2019 Apr 30;39(4):BSR20190142. doi: 10.1042/BSR20190142

Table 1. Characteristics of patients and controls.

BPPV Controls P
N 174 348
Age, median (IQR), years 61 (54–69) 61 (54–69) NS
Sex-female, n (%) 102 (58.6) 204 (58.6) NS
BMI, median (IQR), kg/m2 25.8 (24.3–27.4) 26.0 (24.4–27.6) NS
Systolic blood pressure, median (IQR), mmHg 125 (115–135) 123 (114–130) NS
Diastolic blood pressure, median (IQR), mmHg 80 (75–86) 78 (72–85) NS
Including season-winter, n (%) 51 (29.3) 105 (30.2) NS
Diabetes mellitus, n (%) 25 (14.4) 55 (15.8) NS
Hypertension, n (%) 31 (17.8) 66 (19.0) NS
Hyperlipidemia, n (%) 44 (25.3) 94 (27.0) NS
Smoking, n (%) 28 (16.1) 53 (15.2) NS
Drinking, n (%) 19 (10.9) 35 (10.1) NS
Regular exercise habit, n (%) 21 (12.1) 40 (11.5) NS
VAS score median (IQR) 4 (1–6)
25(OH) D, ng/ml 18.2 (12.7–24.3) 21.8 (18.3–27.6) <0.001
  Vitamin D deficiency, n (%) 108 (62.1) 149 (42.8) <0.001
  Vitamin D insufficiency, n (%) 42 (24.1) 132 (37.9) 0.002
  Vitamin D sufficiency, n (%) 24 (13.8) 67 (19.3) 0.12
Different semicircular canals, n (%)
  Posterior 122 (70.1)
  Horizontal 45 (25.9)
Anterior 7 (4.0)

the P-value was tested by Mann–Whitney U-test or χ2 test.

The 25(OH) D levels are therefore used to classify the vitamin D status into vitamin D deficiency (<20 ng/ml), vitamin D insufficiency (20–29 ng/ml) and vitamin D sufficiency (≥ 30 ng/ml).

Abbreviation: DM: diabetes mellitus.