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. 2019 Apr 30;10(2):e00768-19. doi: 10.1128/mBio.00768-19

FIG 6.

FIG 6

In vitro adenylation of MccA peptides of different lengths by MccB. HPLC traces (260 nm) showing product formation after incubation of equal molar amounts of A7 (MRTGNAN), A11 (MGGGMRTGNAN), and A15 (MASTAGGGMRTGNAN) peptides and their N-terminally formylated variant peptides (marked with the f prefix) with MccB in the reaction buffer for 20 min at 28°C.