Table S1.
Correlation of M-value normalized by body weight with insulin, C-peptide and 2-hour glucose in OGTT according to age groups
| Parameters | Young group (n=10) | Elderly group (n=13) | Total (n=23)a |
|---|---|---|---|
| Baseline insulin | |||
| r | −0.344 | −0.593 | −0.360 |
| P-valuea | 0.330 | 0.033 | 0.092 |
| Baseline C-peptide | |||
| r | −0.418 | −0.557 | −0.435 |
| P-valuea | 0.229 | 0.048 | 0.038 |
| Two-hour glucose level during oral glucose tolerance test | |||
| r | −0.173 | −0.568 | −0.395 |
| P-valuea | 0.634 | 0.043 | 0.062 |
Note: aSignificant correlation was considered at P<0.05