Table 3.
Significance of the effects of soil abiotic properties and plant functional traits on fungal community composition.
| Soil property | CCA1 | CCA2 | r2 | Pr (>r) | Significance |
|---|---|---|---|---|---|
| Soil property | |||||
| pH | 0.95 | -0.30 | 0.87 | 0.00 | ∗∗∗ |
| NH4-N | -0.93 | -0.37 | 0.53 | 0.00 | ∗∗∗ |
| Total C | -0.67 | 0.74 | 0.43 | 0.00 | ∗∗∗ |
| Total N | -0.68 | 0.73 | 0.29 | 0.01 | ∗∗ |
| NO3-N | 0.90 | -0.44 | 0.18 | 0.11 | NS |
| PO4-P | -1.00 | -0.02 | 0.12 | 0.17 | NS |
| Plant trait | |||||
| Height | 0.90 | -0.43 | 0.88 | 0.00 | ∗∗∗ |
| L N:P | 0.05 | -1.00 | 0.61 | 0.00 | ∗∗∗ |
| SM | 0.73 | -0.68 | 0.49 | 0.00 | ∗∗∗ |
| SLA | 0.36 | 0.93 | 0.28 | 0.01 | ∗ |
| RCC | 0.67 | -0.74 | 0.27 | 0.03 | ∗ |
| SNC | -0.96 | 0.29 | 0.15 | 0.10 | NS |
L N:P, leaf N:P ratio; SM, seed mass; SLA, specific leaf area; RCC, root carbon concentration; SNC, stem nitrogen concentration. NS, no significance, ∗P < 0.05, ∗∗P < 0.01, ∗∗∗P < 0.001.