Table 5.
Subgroup analyses for the effects of probiotics on fat mass.
Subgroup | Number of trials | Number of participants | I 2 | Weighted mean difference |
---|---|---|---|---|
% | (95% CI) | |||
Probiotics dosage | ||||
≥ 1010 CFU | 7 | 261 | 52.5 | -1.08 [-1.21, -0.95] |
< 1010 CFU | 2 | 50 | 27.2 | -1.00 [-1.59, -0.42] |
Number of probiotics species | ||||
Single | 5 | 186 | 0 | -1.15 [-1.28, -1.02] |
Multiple | 3 | 125 | 0 | -0.60 [-0.94, -0.26] |
Form of probiotics | ||||
Capsule or powder | 6 | 224 | 53.0 | -1.07 [-1.20, -0.94] |
Food | 2 | 87 | 20.0 | -1.13 [-1.58, -0.67] |