Table 1.

Overview of Buyang Huanwu decoction.

Chinese name	Common name	Latin name/family/medicinal parts	Amount (%)
Huang qi	Radix astragali	Astragalus membranaceus (Fisch.) Bunge/Leguminosae/dried roots	120 g (84.2%)
Dang gui	Radix angelicae sinensis	Angelica sinensis (Oliv.) Diels/Apiaceae/dried lateral roots	6 g (4.2%)
Chi shao	Radix paeoniae rubra	Paeonia lactiflora Pall/Paeoniaceae/dried roots	4.5 g (3.2%)
Chuan xiong	Rhizoma chuanxiong	Ligusticum striatum DC/Apiaceae/dried rhizomes	3 g (2.1%)
Hong hua	Flos carthami	Carthamus tinctorius L/Compositae/dried flowers	3 g (2.1%)
Tao ren	Peach kernel	Prunus persica (L.) Batsch/Rosaceae/dried seeds	3 g (2.1%)
Di long	Lumbricus	Pheretima aspergillum (E. Perrier)/dried bodies	3 g (2.1%)