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. 2019 May 6;12:109. doi: 10.1186/s13068-019-1451-6

Table 2.

Enzymatic analysis of GAX oligosaccharides

Oligosaccharide Unknown structure GH10 product GH11 product Enzyme sensitivity
CgGH3 xylosidase PcGH51 α-arabinosidase PaGH62 α-arabinosidase CjGH67 α-glucuronidase BoGH115 α-glucuronidase
U(4Me)2X N1 ●● +
U2XX N2 + +
U(4Me)2XX N3 ●● + +
A3X N4 ●● + + NT
XU 2 XX + +
XU (4Me)2 XX + +
XA3X N5 ●● ●● NT + + NT
A3A3X N6 (Z1) NT + NT
A3XXX N7 (Z2) NT + + NT NT
XA 3 XX ●● NT + NT
D2,3XX N8 (Z3) + NT
XA3A3X N9 + NT NT
A3U(4Me)2XX N10 NT + NT
B2,3U(4Me)2XX or
D2,3U(4Me)2XX
N11 NT NT
XA3XU(4Me)2XX N12 NT + + NT +
D2,3X M1 + NT
XD2,3XX M2 + NT

The dots indicate, which xylanase produces the oligosaccharide; one dot (●) indicates minor products while two dots (●●) indicate major products. Oligosaccharides sensitive to GH enzymes are marked with a plus (+), those resistant with a minus (−); NT not tested. Oligosaccharides XU2XX, X(4Me)2XX and XA3XX have been previously structurally characterised [2729]