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. 2019 May 2;63:10.29219/fnr.v63.3358. doi: 10.29219/fnr.v63.3358

Table 2.

Number of meat products with different health-related messages in each category of meat product

Category of meat products Products with nutrition claims Products with health claims Products with information about
Additives Allergens
Heat-treated meat derivatives        
 Sterilized 0 0 0 2
 Pasteurized 128 0 56 324
 Incomplete heat treatment 4 0 0 4
Non-heat-treated meat products        
 Dry-cured 15 5 18 138
 Airy 0 0 0 0
 Marinated 17 0 0 26
 Brined 0 0 0 0
 Not treated 19 0 0 42
Total 183 5 74 536