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. 2019 Feb 15;69(1):68–83. doi: 10.1270/jsbbs.18143

Table 5.

Selected markers for 21 allele types at the 10 blast resistance loci

Locus Marker name Primer sequences (5′ to 3′) Marker type Temp. (°C)b Gel (%)b Genotype A (‘Nipponbare’ type)c Genotype Bc Genotype Cc Allele types distinguishable by marker combinations


Forward Reverse Size (bp) Allele type Size (bp) Allele type Size (bp) Allele type
Pit Pit-ID003 CCTGAAACACATTATCTATGTTG AGAAAGAAGCATAAGTTTAAAATAGA InDel 55 4 160 190 Pit 1) Pit

Pish Pish-ID007 TACACCGCTCGGCTTTTCACC ATGCCCCTCGTTGCAGCC InDel 100 Pish or Pi35 87 1) Pish
2) Pi35
Pish-ID010 TGCTACATATATATGATAATTGTCGAGG TCAATCTACACCGTTAGATCAT InDel 50 94 Pish 81 Pi35
Pish-ID011 AGCACTTGACACTCCACAGCAG GGCAAAACCCGTGTTTCTGACG InDel 55 102 Pish 116 Pi35

Pib Pib-ID11 AGAGTGGTTGGTTGGAGGTG GCCCATATTGCTTTGCTCCAAA InDel 103 92 Pib 1) Pib

Piz Piz-ID18 CTGCTGCTACCGTTTGGAAGTCA CTCCTGGCCCCACGCGTC InDel 98 Piz-t, Piz-5, or Pi9 84 Piz 1) Piz
2) Piz-t or Piz-5
3) Pi9
Piz-ID22 ATGTGGGGTTTCTGATTCCAAT CTTGATTAGTGAGATCCATTGTTCC InDel 127 Piz 100 Piz-t or Piz-5 118 Pi9
Piz-ID31 CCAATTTCAGGCTTAGTTTGAT AGCTATTTATTAAGCTGATTTCTCA InDel 107 Piz or Pi9 84 Piz-t or Piz-5

Pi13 Pi13-ID008 GTGAGCTGGAATACTAGATCGA GTCAAAGTTCCTGCAATTTTGTGA InDel 114 88 Pi13 1) Pi13

Pii Pii-ID07 TTCGGTCATTAGCCGGTGCT GGCGGCAGGTATGGTACTTCA InDel 3 or 4 450 289 Pii, Pii*, Pi5, or Pi3 493 1) Pii
2) Pii*
3) Pi5 or Pi3
Pii-ID21 AAGCGAACGACTCTAGCTAGAA TCTCCATATGTATGTATAACTGGCTT InDel 4 84 Pii* 96 Pii, Pi5, or Pi3
Pii-ID24 ATGAGGAGATGACAACGAGGAG GAAGAGGGGAACGCCGAG InDel 100 Pii*, Pi5, or Pi3 88 Pii

Pia Pia-ID01_2 ACGGTAGAGCAATTTAGAAGCAGTGA AGTGCGACTGACACTTTCAATAGCA InDel 55 195 152 Pia 1) Pia

Pik Pik-ID001 CTTCTTAGCCTCCAGATTTGCA TCATGTGCATCAAAATGGGCTA InDel 100 Pik, Pik-h, Pi7, or Pi1 88 Pik-m, Pik-p, or Pik-s 1) Pik
2) Pik-m or Pik-s
3) Pik-p
4) Pi1
5) Pik-h or Pi7
Pik-ID007 AACGAATATTTATGACTAAAGAAAGT AGAAGCTTGACTCCGTTAG InDel 120 Pik 406 Pik-m, Pik-p, Pik-s, Pik-h, Pi7, or Pi1
Pik-ID011 GGTTAAATAGGACTCCCTCTA GCATCCAATAGAATCAGAGA InDel 169 Pik, Pik-m, Pik-s, or Pi1 150 Pik-p, Pik-h, or Pi7
Pik-ID014 TTCTTCTTTATCCCGTCTTCTT ATGAGGAAAACGAAGATGAGAG InDel 344 Pik, Pik-p, Pik-h, or Pi7 149, 150 Pik-m, Pik-s, or Pi1
Pik-ID018 ATCCTCTGTGTCTGAAGCCAT AGGCTTCTCTGCTCCTATAACA InDel 110 Pik, Pik-m, Pik-p, Pik-s, Pik-h, Pi7, or Pi1 100

Pita Pita-ID13 AGGCAAGAGTACAATGGAAAC TGCCCTCTGAAAATAAAGTTT InDel 100 Pita 112 (Pi20) 1) Pita
2) (Pi20)
Pita-ID04a CGTGAAGAGGATTCCGGTAGCA TGCCGTGGCTTCTATCTTTACgTT PCR-CTPP 137 (Pi20) 216 Pita
CAAGTCAGGTTGAAGATGCATtGC CCGACGCCGAGCACTCTTAT

Pita-2 Pita-2-ID009 CACATAGCATTAGAGCACTAAACT AACCATCATACCGGCCTATTTA InDel 102 Pi19 or Pita-2 114 (Pi20) 1) Pita-2
2) Pi19
3) (Pi20)
Pita-2-ID016_3 AAAGTTCATCGCATCGAATTTA ACACGCGTTGGGATCTTCCTC InDel 50 135 Pi19 or (Pi20) 123 Pita-2
Pita-2-ID011 TGCAATTAGTCTGGTGTTGTTGA ACATGAATCAGTCTGACGTCAT InDel 55 115 Pi19 85 Pita-2 104 (Pi20)
*

Pii allele type with an asterisk (‘Nerica 1’) differs in marker genotypes from that in the reference varieties for Pii (‘Fujisaka 5’ and ‘Ishikarishiroke’) despite its typical reaction against differential pathogen races.

a

Lowercase letters in primer sequences indicate mismatch bases against target complementary sequences. PCR-CTPP, polymerase chain reaction with confronting two-pair primers to distinguish co-dominant markers (Hamajima et al. 2000). PCR conditions for this marker: 95°C for 2 min, followed by 35 cycles of 94°C for 30 s, 55°C for 1 min 30 s, 72°C for 1 min, and finally 68°C for 5 min.

b

The condition with a downward arrow is the same as the one above. Temp., annealing temperature; Gel, agarose gel.

c

Genotype A represents the ‘Nipponbare’-type, and B and C represent genotypes that differ from each other and from genotype A in terms of product size.

The genotype A obtained by the three markers (Pik-ID007, Pik-ID011, and Pik-ID014) represents the genotype of ‘Kusabue’ (HM048900) or ‘Kanto 51’ (AB616659), whose product sizes are indicated in gray boxes.

The genotype B obtained by the marker Pik-ID014 includes amplicons of two sizes that could not be clearly discriminated in an 4% agarose gel.