Table 2.
Changes in the chemical composition in solutions of basil oil.
| Compound | IR | Chemical composition of essential oil (mg/ml) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Alcohol solutions | Hexane solutions | ||||||||||
| A∗ | B | C | D | K | A | B | C | D | K | ||
| Pinene <alpha-> | 939 | 0.89 | 0.81 | 0.70 | 0.84 | 0.89 | 1.06 | 1.09 | 1.00 | 1.12 | 1.05 |
| Pinene <beta-> | 981 | 0.57 | 0.39 | 0.45 | 0.42 | 0.44 | 0.68 | 0.70 | 0.63 | 0.72 | 0.66 |
| Cineole <1,8-> | 1033 | 5.41a | 5.40a | 5.55a | 5.57a | 5.70a | 5.97a | 6.11a | 5.72a | 6.10a | 5.94a |
| Linalool | 1099 | 11.78a | 11.29a | 11.63a | 11.67a | 11.52a | 11.07a | 10.61a | 10.74a | 11.56a | 10.89a |
| Menthol | 1172 | 0.24 | 0.33 | 0.43 | 0.52 | 0,47 | 0.54 | 0.57 | 0.52 | 0.53 | 0.63 |
| Methyl chavicol | 1200 | 63.31a | 64.40a | 61.96a | 62.21a | 62.18a | 62.26a | 64.06a | 63.31a | 63.53a | 63.79a |
| Geraniol | 1254 | 0.29 | 0.29 | 0.38 | 0.31 | 0.32 | 0.31 | 0.32 | 0.38 | 0.36 | 0.37 |
| Anethole <Z-> | 1255 | 0.27 | 0.25 | 0.28 | 0.24 | 0.25 | 0.35 | 0.36 | 0.31 | 0.35 | 0.36 |
| Eugenol | 1360 | 0.22 | 0.12 | 0.22 | 0.17 | 0.20 | 0.35 | 0.37 | 0.33 | 0.38 | 0.31 |
| Methyl cinnamate <E-> | 1380 | 1.34 | 1.34 | 1.04 | 1.27 | 1.38 | 1.18 | 1.24 | 1.10 | 1.26 | 1.15 |
| Bergamotene <alpha-trans-> | 1436 | 0.77 | 0.51 | 0.65 | 0.55 | 0.60 | 0.87 | 0.88 | 0.79 | 0.91 | 0.85 |
| Cinnamaldehyde <E-para-methoxy-> | 1566 | 1.41 | 1.34 | 1.31 | 1.33 | 1.36 | 0.99 | 1.05 | 0.96 | 0.98 | 0.94 |
| Cadinol <epi-alpha-> | 1642 | 0.22 | 0.12 | 0.18 | 0.14 | 0.18 | 0.22 | 0.23 | 0.20 | 0.24 | 0.22 |