Table 6.
Variables | Propolis(n = 50) | Placebo(n = 44) | P-Valuea | ||
---|---|---|---|---|---|
Before | After | Before | After | ||
Triglycerides, mg/dl | 162.8 ± 73.16 | 174.41 ± 101.91 | 164.52 ± 121.46 | 176.74 ± 83.59 | 0.91 |
Total cholesterol, mg/dl | 149 ± 39.62 | 156.39 ± 42.98 | 153 ± 43.91 | 150.08 ± 38.96 | 0.488 |
HDL cholesterol, mg/dl | 44.66 ± 8.69 | 48.91 ± 9.32b | 43.98 ± 10.21 | 44.21 ± 9.24 | 0.024 |
LDL cholesterol, mg/dl | 71.73 ± 29.48 | 70.59 ± 32.11 | 75.84 ± 26.2 | 73.67 ± 28.1 | 0.646 |
VLDL cholesterol, mg/dl | 31.91 ± 13.81 | 37.28 ± 20.31 | 33.36 ± 27.27 | 32.71 ± 16.62 | 0.269 |
aComparison of change between placebo and Iranian propolis values after 90 days. bP < 0.05 for baseline versus after 90 days within the group. Data are mean ± standard deviation. HDL, high-density lipoprotein; LDL, low-density lipoprotein; VLDL, very low-density lipoprotein.