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. 2019 Apr 19;19(8):1868. doi: 10.3390/s19081868

Table 1.

Detail of the personal data describing the population of 24 healthy subjects on whom the methodology was tested.

Subject ID Age Gender Height (m) Weight (kg) BMI (kg m−2)
subj_01 18 M 1.86 70 20.2
subj_02 56 F 1.70 80 27.7
subj_03 50 F 1.70 78 27.0
subj_04 76 F 1.62 80 30.5
subj_05 24 F 1.71 67 22.9
subj_06 23 F 1.63 60.5 22.8
subj_07 27 M 1.73 71 23.7
subj_08 24 M 1.74 65 21.5
subj_09 23 F 1.62 51 19.4
subj_10 25 M 1.75 70 22.9
subj_11 30 M 1.78 78 24.6
subj_12 19 M 1.80 68.5 21.1
subj_13 56 F 1.54 50 21.1
subj_14 53 M 1.78 85 26.8
subj_15 24 M 1.84 75 22.2
subj_16 26 M 1.85 78 22.8
subj_17 26 M 1.87 76 21.7
subj_18 27 M 1.80 65 20.1
subj_19 24 F 1.67 62 22.2
subj_20 55 F 1.60 52 20.3
subj_21 83 F 1.57 59 23.9
subj_22 83 M 1.65 74 27.2
subj_23 23 F 1.68 50 17.7
subj_24 24 M 1.80 78 24.1