Table-3.
Extract | Optical density (655 nm) | Positive controla | Glucose controlb | ||||
---|---|---|---|---|---|---|---|
1.56% | 3.13% | 6.25% | 12.5% | 25% | |||
Red ginger ethanol extract | 0.168±0.002ab | 0.198±0.012ab | 0.237±0.005ab | 0.185±0.017a | 0.135±0.011 | 0.121±0.006b | 0.163±0.005a |
Wild ginger ethanol extract | 0.173±0.003ab | 0.180±0.021a | 0.168±0.008a | 0.162±0.004a | 0.114±0.009b | 0.121±0.006b | 0.163±0.005a |
Wild ginger water extract | 0.191±0.006ab | 0.177±0.010a | 0.185±0.005ab | 0.148±0.018a | 0.124±0.012b | 0.121±0.006b | 0.163±0.005a |
Significant difference (p<0.05) between the herbal extract and positive control,
Significant difference (p<0.05) between the herbal extract and glucose control