Huang 2008.
Methods | RCT |
Participants | 66 participants with dysphagia post‐ischaemic stroke |
Interventions | Group 1: electro‐acupuncture group Group 2: rehabilitation training combined with acupoint percutaneous electrical stimulation Group 3: rehabilitation training combined with acupoint token puncturing |
Outcomes | Quality of life scale specified for dysphagia (name not stated) |
Notes | In process of retrieving full‐text article |