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. 2018 Nov 27;2018(11):CD012345. doi: 10.1002/14651858.CD012345.pub3

Proudman 2015.

Methods RCT, parallel, (n3 EPA + DHA high dose vs n3 EPA + DHA low dose), 12 months
Summary risk of bias: low
Participants People with rheumatoid arthritis < 12 months' duration, disease‐modifying anti‐rheumatic drugs (DMARD)‐naive
N: 87 intervention, 53 control (analysed, intervention: 75 control: 47)
Level of risk for CVD: low
Male: 29% intervention, 25% control
Mean age (SD): 56.1 (15.9) intervention, 55.5 (14.1) control
Age range: unclear
Smokers: 65.1% intervention, 54.7% control (includes current & previous smokers)
Hypertension: not reported
Medications taken by ≥ 50% of those in the control group: triple DMARD therapy (sulfasalazine 0.5 g/d, hydroxychloroquine 200 mg twice/day and methotrexate 10 mg once/week)
Medications taken by 20%‐49% of those in the control group: NSAIDS
Medications taken by some, but < 20% of the control group: oral or parenteral steroids
Location: Australia
Ethnicity: not reported
Interventions Type: supplement (fish oil)
Comparison: high EPA + DHA vs low EPA + DHA + MUFA
Intervention: 10 mL/d fish oil concentrate (BLT Incromega TG3525) providing 5.5 g/d (3.2 EPA + 2.3 DHA)
Control: 10 mL/d Sunola oil:capelin oil (2:1) providing 0·21 g EPA + 0·19 g/d DHA as TG (0.40 g/d EPA + DHA). Sunola oil was stated to be a monounsaturated oil.
Dose aim: increase 5.1 g/d EPA + DHA, 2.3% E n‐3, 2.3% E PUFA
Baseline PUFA not reported
Compliance by biomarkers: unclear, no serum TC reported, plasma phospholipid EPA and DHA reported, but not by intervention group, no other tissue fatty acids reported
Compliance by dietary intake: not reported
  • Energy intake, kcal/d: not reported

  • Total fat intake, % E: not reported

  • SFA intake, %E : not reported

  • PUFA intake, % E: not reported

  • PUFA n‐3 intake: not reported

  • PUFA n‐6 intake: not reported

  • Trans fat intake: not reported

  • MUFA intake, % E: not reported

  • CHO intake, % E: not reported

  • Sugars intake: not reported

  • Protein intake, % E: not reported

  • Alcohol intake, % E: not reported


Compliance by other methods: consumption checked at each visit. 100% compliance would be consumption of 3650 mL oil at 12 months. The fish oil group was less compliant than the control group with median intakes of 2482 mL and 3248 mL, respectively (P = 0.015, Mann‐Whitney U test). This provided an average daily intake of EPA + DHA of 3.7 g and 0.36 g in the fish oil and control groups, respectively.
Inclusion basis: compliance data suggested that omega‐3 fats increased by 3.3 g/d EPA + DHA, or 29.7 kcal/d, or 1.5% E. This is > 10% increase of assumed 6% E total PUFA intake at baseline, assuming no or minor PUFA in control (described as MUFA oil).
PUFA dose: 1.5% E total PUFA
Duration of intervention: 12 months
Outcomes Main trial outcome: DMARD failure and remission
Dropouts: 11 intervention, 6 control
Available outcomes: mortality (nil death), adverse events including CVD, Disease Activity Score, diabetes, BMI change
Response to contact: yes, trial authors supplied methodology data plus BMI change.
Notes DAS scores are reported as median and IQR in Proudman 2012 abstract (see Proudman 2015)
Trial funding: the trial was supported by ‘the National Health Medical Research Council of Australia and Royal Adelaide Hospital Research Committee. Melrose Health has provided support for ongoing studies.’ The oil used in the trial was made by the Royal Adelaide Hospital Pharmacy
Risk of bias
Bias Authors' judgement Support for judgement
Random sequence generation (selection bias) Low risk Quote: "The randomisation schedule was prepared using an online random number generator and involved randomly permuted blocks of size six."
Allocation concealment (selection bias) Low risk Quote: "Randomisation was performed by the RAH pharmacy, which also prepared and provided the study oils in 500 mL identical dark brown bottles labelled with consecutive study numbers"
Blinding of participants and personnel (performance bias) 
 All outcomes Low risk Quote: "Both participants and investigators/assessors were blinded to the group allocation. Although the control oil was paler in colour than the fish oil, this was not evident in the brown bottles. The ‘fishy’ odour of each oil was similar."
Blinding of outcome assessment (detection bias) 
 All outcomes Low risk Quote: "Both participants and investigators/assessors were blinded to the group allocation’"
Quote: "Investigators and subjects remained blinded for all withdrawals."
Incomplete outcome data (attrition bias) 
 All outcomes Low risk The flow of all trial participants shown in FIGURE 2
Selective reporting (reporting bias) Unclear risk Outcomes reported in trial register matched with the outcomes reported in publications. However, the trial was retrospectively registered ‐ registered in 2013, recruitment began in 2001.
Attention bias Low risk No difference between groups
Compliance Unclear risk No TC reported, plasma phospholipid EPA and DHA reported, but not by intervention group, no other tissue fatty acids reported
Other bias Low risk None noted