1 Pressure ulcer |
5 |
|
Risk Ratio (M‐H, Fixed, 95% CI) |
Subtotals only |
1.1 Fatty acid versus olive oil |
2 |
1060 |
Risk Ratio (M‐H, Fixed, 95% CI) |
1.28 [0.76, 2.17] |
1.2 Fatty acid versus control compound |
1 |
331 |
Risk Ratio (M‐H, Fixed, 95% CI) |
0.42 [0.22, 0.80] |
1.3 Fatty acid versus standard care |
2 |
187 |
Risk Ratio (M‐H, Fixed, 95% CI) |
0.70 [0.41, 1.18] |
2 Pressure ulcer (high‐quality studies) |
1 |
831 |
Risk Ratio (M‐H, Fixed, 95% CI) |
1.46 [0.77, 2.75] |
3 Adverse event |
1 |
831 |
Risk Ratio (M‐H, Fixed, 95% CI) |
2.22 [0.20, 24.37] |