Table 2.
Initial Parameters | Wt HS (8 weeks) | KO HS (8 weeks) |
Body weight (g ± SEM) | 29.9 ± 1.2 | 27.8 ± 1.6 |
Lean weight (g± SEM) | 22.05 ±0.99 | 20.74 ± 1.34 |
Fat mass (g± SEM) | 3.22 ± 0.14 | 2.75 ± 0.09 |
Final Parameters | Wt HS (8 weeks) | KO HS (8 weeks) |
Body weight (g± SEM) | 30.4 ± 0.7 | 27.2 ± 0.2 |
Lean weight (g± SEM) | 20.29 ± 0.39 | 19.07 ± 0.74 |
Fat mass (g± SEM) | 4.98 ± 0.37 | 3.52 ± 0.29 |
Weekly Food Consumption (kJ/week ± SEM) | 325.1± 6.4 | 313.7 ± 14.9 |
Cumulative energy intake (kJ/8 weeks± SEM) | 2600.9 ± 51.0 | 2509.5 ± 119.5 |
Metabolic efficiency (% of food store as fat) | 2.5 | 1.1 |
Body weight, fat weight, lean weight at the start point of the experiment (initial) and at the end (final), weekly and cumulative energy intake, and metabolic efficiency expressed for wild-type and Elovl2 -/- mice fed for eight weeks high sucrose diet (HS). All results are mean ± SEM (standard error of the mean) and representative of three animals per group analyzed by paired Student’s t-test.