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. 2019 Apr 18;11(4):871. doi: 10.3390/nu11040871

Table 1.

Overview of human intervention studies included.

Participants Intervention Control Group Duration Power Analysis Effects on Bone Jadad Score
Number Age (Year) Gender Health Status (Powder/Food Item)
Flavanols
Dostal et al.
2016
[69]
121 50–70 Female Overweight/obese,
postmenopausal,
high breast cancer risk
GTE
(843 mg EGCG/d)
Overweight/obese,
postmenopausal women with
high breast cancer risk
1 year Yes (80%) Total body BMD ↔ 5
Shen et al.
2012
[70]
171 >50 Female Postmenopausal,
osteopenic
GTE
(500 mg/d)
Postmenopausal,
osteopenic women
6 months Yes
(85-90%)
bAP ↑
TRAP ↔
bAP/TRAP ratio ↑
5
Flavonols
Law et al.
2016
[71]
30 40–80 Female,
male
Healthy Onion juice
(100 ml/d)
Healthy men and women 8 weeks No Total body BMD ↔
bAP ↓
PTH ↔
Calcium ↔
5
Flavanones
Martin et al.
2016
[72]
12 >50 Female Postmenopausal,
healthy
Hesperidin
(500 mg)
Postmenopausal,
healthy women
3 months Yes
(80%)
bAP ↔
DPD ↔
5
Isoflavonoids
Alekel et al.
2010;
Shedd-Wise et al. 2011
[73,74]
255 46–65 Female Postmenopausal,
healthy
Soy isoflavonoids
(80 and 120 mg/d)
Postmenopausal,
healthy women
3 years Yes
(94%)
Total body BMD ↔
spine BMD ↔
femur BMD ↔
neck BMD ↔
5
Arcoraci et al.
2017;
Marini et al. 2008
[75,76,77]
389 49–67 Female Postmenopausal, osteopenic Genistein
(54 mg/d)
Postmenopausal, osteopenic women 2 years Yes (80%) Femur BMD ↑
spine BMD ↑
PYD ↓
DPD ↓
bAP ↑
RANKL ↓
OPG ↑
5
Brink et al. 2008
[78]
237 53±3 Female Early postmenopausal,
healthy
Isoflavonoid enriched foods
(110 mg isoflavonoid aglycones/d)
Early postmenopausal,
healthy women
1 year Yes (84%) Total body BMD ↔
bone markers ↔
5
Kenny et al. 2009
[79]
131 >60 Female Postmenopausal,
healthy
Isoflavonoids
(105 mg/d)
Postmenopausal,
healthy women
1 year No Total body BMD ↔
femur BMD ↔
spine BMD ↔
wrist BMD ↔
4
Sathyapalan et al. 2016
[80]
200 >50 Female Early postmenopausal Isoflavonoids
(66 mg/d)
Early postmenopausal women 6 months Yes (95%) ßCTX ↓
P1NP ↓
5
Tai et al. 2012
[81]
431 45–65 Female Postmenopausal with
bone loss
Isoflavonoids
(300 mg/d)
Postmenopausal women with
bone loss
2 years Yes (80%) Femur BMD ↔
Bone markers ↔
5
Vupadhyayula et al. 2009
[82]
203 >50 Female Postmenopausal,
healthy
Isoflavonoids
(90 mg/d)
Postmenopausal,
healthy women
2 years Yes (80%) Spine BMD ↔
Femur BMD ↔
4
Wong et al. 2009
[83]
403 40–60 Female Climacteric,
healthy
Soy isoflavonoids
(80 and 120 mg/d)
Climacteric,
healthy women
2 years Yes (80%) Total Body BMD ↑
(120 mg/d)
Bone markers ↔
5
Anthocyanins
Hooshmand et al. 2011 and 2014
[84,85]
160 >50 Female Postmenopausal,
osteopenic
Dried plums
(100 g/d)
Postmenopausal,
osteopenic women
1 year No Ulna BMD ↑
Spine BMD ↑
OPG ↔
Sclerostin ↔
3
Hooshmand et al. 2016
[86]
48 65–79 Female Postmenopausal,
osteopenic
Dried plums
(50 and 100 g/d)
Postmenopausal,
osteopenic women
6 months No Total BMD ↑
TRAP ↓
3
Simonavice et al. 2014
[87]
27 64 ± 7 Female Postmenpausal,
breast cancer survivors
Dried plums
(90 g/d)
Postmenpausal women,
breast cancer survivors
6 months Yes (80%) Spine BMD ↔
Femur BMD ↔
Forearm BMD ↔
Bone markers ↔
3
Stilbenes
Ornstrup et al. 2014
[88]
74 49 ± 6 Male Obese,
metabolic syndrome
Resveratrol
(150 and 1000 mg/d)
Obese men with
metabolic syndrome
16 weeks Yes (80%) Spine BMD ↑
(1000 mg/d)
bAP ↑
(1000 mg/d)
OPG ↔
P1NP ↔
CTX ↔
NTX ↔
5

↔, no changes; ↑, significant increase; ↓, significant reduction; GTE, green tea extract; BMD, bone mineral density; bAP, bone alkaline phosphatase; TRAP, tartrate-resistant acid phosphatase; PTH, parathyroid hormone; DPD, desoxypyridinolin; PYD, pyridinolin; RANKL, receptor activator of nuclear factor-kappa B ligand; ßCTX, ß C-telopeptide of type I collagen; P1NP, aminoterminal propeptide of type I collagen; OPG, osteoprotegerin; CTX, C-telopeptide of type I collagen; NTX, N-telopeptide of type I collagen; d: day.