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. 2019 Apr 13;11(4):840. doi: 10.3390/nu11040840

Table 2.

Studies investigating nutritional biomarkers and dietary supplement use in pregnant women with eating disorders.

Source Study Design Country Sample ED Diagnosis n Prevalence of EDs Outcome Main Findings
Koubaa et al., 2015
[32]
Longitudinal cohort study (follow-up period: 1 year) Sweden Pregnant, nulliparous non-smoking women with and without a history of AN and BN Interview according to DSM-IV diagnostic criteria; medical records 96 38.5% (n = 37);
AN (active AN: n = 8; past AN: n = 12);
BN (active BN: n = 1; past BN: n = 16)
Maternal serum biomarkers of nutrition and stress at 10 weeks of gestation within a routine blood sample (ferritin, cortisol, TSH, T4, insulin, IGF-I and IGFBP1) Women with previous AN:
  • -

    ↑ frequency (70%) of anemia (Hb < 110 g/L) compared to controls (12%)

  • ↓ serum ferritin levels compared to controls

Linna et al., 2014
[15]
Register search study Finland Female ED patients and unexposed controls Attending physicians at the clinic with ICD-10 (AN, BN, atypical AN/BN) and DSM-IV (BED) criteria 4299 15.3% (n = 657);
AN (n = 182);
BN (n = 436);
BED (n = 39)
Pregnancy complications (obtained from Medical Birth Register): gestational diabetes mellitus, initiation of insulin treatment, anemia, antenatal corticosteroid treatment, pregnancy-related ICD-10 diagnoses Anemia was more frequent among women with AN (3.97%) compared with unexposed women (1.54%)
Dellava et al., 2013
[33]
Cross-sectional analysis of the MoBA study Norway Pregnant women across eating disorder subtypes compared with a referent group Self-reported questionnaire at GW 19 37,307 6.3% (n = 2348);
AN (n = 34);
BN (n = 326);
BED (n = 1944);
EDNOS-P (n = 44)
Use of dietary supplements (checklist including 22 specific nutrients, at three time points prior to pregnancy (≥9 weeks, 8–5 weeks and 4–1 week before conception) and eight time periods during pregnancy (GW 1–4, 5–8, 9–12 13–16, 17–20, 21–24, 25–28, and 29+) Dietary supplement use during pregnancy was as follows (between group differences were not statistically significant):
  • -

    91.2% of women with AN

  • -

    92.2% of women with BN

  • -

    93.2% of women with EDNOS-P (↑ intake of Fe-containing supplements)

  • -

    90.6% of women with BED

  • -

    93.5% of the women without EDs

Abbreviations: ED: eating disorder; AN: Anorexia Nervosa; BN: Bulimia Nervosa; BED: Binge Eating Disorder; EDNOS-P: Eating Disorder Not Otherwise Specified – Purging subtype; MoBa: Norwegian Mother and Child Cohort Study; TSH: Thyroid-Stimulating Hormone; T4: Free Thyroxine (T4); IGF-I: Insulin-Like Growth Factor I; IGFBP1: IGF Binding Protein 1; Hb: Hemoglobin; Fe: Iron; DSM: Diagnostic and Statistical Manual of Mental Disorders; ICD-10: International Statistical Classification of Diseases and Related Health Problems; GW: gestational week; ↑: higher; ↓: lower.