. 2019 Apr 20;11(4):891. doi: 10.3390/nu11040891

Table 4.

Adjusted linear regression model of associations between Alternate Healthy Eating Index 2010 with sociodemographic characteristics and nutritional status in Chilean urban population enrolled in ELANS 2014–2015.

Sociodemographic Characteristics and Nutritional Status	n	β	95% Confidence Interval		p
Sociodemographic Characteristics and Nutritional Status	n	β	Lower Limit	Upper Limit	p
Sex					<0.001
Women	426	2.15	1.13	3.17	<0.001
Men	412	0
Age group					<0.001
15–19 years	92	−3.88	−5.68	-2.09	<0.001
20–34 years	298	−1.80	−3.07	0.53	0.005
35–49 years	247	−0.21	−1.48	1.07	0.752
50–65 years	201	0
Socioeconomic level					<0.001
Low	366	−3.96	−5.27	-2.65	<0.001
Medium	325	−0.98	−2.31	0.34	0.146
High	147	0
Nutritional status					0.168
Underweight	4	−5.68	−12.45	1.10	0.100
Normal	261	−1.08	2.30	0.14	0.083
Overweight	289	−0.52	−1.64	0.61	0.367
Obesity	284	0

Univariate linear regression model for AHEI-2010 total score adjusted for total energy intake (kcal, continuous), sex (women, men (reference)), age group (15–19, 20–34, 35–49, 50–65 (reference) years-old), socioeconomic level (low, medium, high (reference)), and nutritional status (underweight, normal, overweight, obesity (reference)).