Skip to main content
. 2019 Mar 27;25(3):649–665. doi: 10.1007/s12298-019-00656-6

Fig. 2.

Fig. 2

Visualization of superoxide (a) and hydrogen peroxide (b) production after NBT and TMB staining respectively of rice seedling raised from different magnitude of imbibitional oxidative (500 µM and 20 mM H2O2) and chilling stress (8 °C for 16 h)