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. 2019 Mar 27;25(3):649–665. doi: 10.1007/s12298-019-00656-6

Fig. 4.

Fig. 4

Imbibitional oxidative (500 µM and 20 mM H2O2) and chilling (8 °C for 16 h) stress (ICS) induced changes in total antioxidant capacity, radical scavenging activity [ assessed in terms of ABTS (a), DPPH (b) and FRAP (c) assay ] of indica rice cultivar (Oryza sativa L. cv. Ratna). Results are mean of three replicates ± standard deviation. *Significant from control at 0.05 level (t test). **significant from control at 0.01 level (t test)