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. 2019 Apr 4;8(4):88. doi: 10.3390/plants8040088

Table 2.

Chemical components found in commercial samples of frankincense oils.

Compound Non-Certified Commercial Samples Certified “Organic” Samples
1 2 3 4 5 6 7 8 9 10 11 12 13
α-Pinene 26.6 31.5 32.6 24.4 40.4 39.5 39.9 34.8 42.3 47.5 37.3 35.1 35.7
Limonene 15.7 25.7 5.7 5.1 6.3 9.7 19.2 9.9 4.5 4.5 5.8 8.1 17.5
α-Thujene 11.2 7.3 1.6 1.2 11.9 10.6 6.1 7.2 1.4 2.2 1.3 1.8 6.2
Sabinene 5.8 4.1 5.4 6.2 1.3 4.2 6.0 6.2 4.8 5.1 8.1 5.9 4.8
Myrcene 4.3 4.3 3.7 5.9 2.4 2.5 5.3 3.4 3.0 3.1 6.5 8.1 5.0
p-Cymene 5.3 5.0 2.9 1.9 7.4 2.7 4.6 3.5 2.1 2.0 2.3 4.0 4.2
1-Methoxydecane 0.1 0.0 17.6 0.0 0.0 0.9 0.4 2.2 12.1 9.0 7.8 9.2 0.0
Serratol 2.2 0.1 0.5 5.9 0.2 0.9 0.2 1.1 0.3 0.3 0.4 0.6 0.8
Unident. guaiol 0.0 0.0 0.4 0.0 0.0 0.0 0.0 0.0 0.2 0.2 0.3 0.2 0.0
1-Methoxyoctane 0.0 0.0 5.5 0.0 0.0 0.3 trace 0.7 3.8 2.6 2.1 2.7 0.0