Table 2.
No antimicrobial |
Only first-choice antimicrobial |
First- and second-choice antimicrobial |
|||||
---|---|---|---|---|---|---|---|
Farm | Sample | S | E | S | E | S | E |
4 | Group 1 | 40 | 2 | 0 | 0 | 0 | 0 |
Group 2 | 88 | 1 | 0 | 0 | 0 | 0 | |
Group 3 | 80 | 2 | 1 | 0 | 0 | 0 | |
Group 4 | 89 | 2 | 2 | 0 | 3 | 1 | |
Total 1–4 | 297 | 7 | 3 | 0 | 3 | 1 | |
5 | Group 1 | 53 | 1 | 0 | 0 | 0 | 0 |
Group 2 | 141 | 0 | 1 | 0 | 0 | 0 | |
Group 3 | 111 | 0 | 2 | 0 | 0 | 0 | |
Group 4 | 97 | 2 | 0 | 0 | 0 | 0 | |
Total 1–4 | 402 | 3 | 3 | 0 | 0 | 0 | |
14 | Group 1 | 58 | 0 | 0 | 0 | 0 | 0 |
Group 2 | 119 | 1 | 0 | 0 | 0 | 0 | |
Group 3 | 74 | 0 | 0 | 0 | 0 | 0 | |
Group 4 | 207 | 56 | 1 | 1 | 0 | 0 | |
Total 1–4 | 458 | 57 | 1 | 1 | 0 | 0 | |
15 | Group 1 | 26 | 20 | 0 | 0 | 0 | 0 |
Group 2 | 127 | 37 | 0 | 0 | 0 | 0 | |
Group 3 | 142 | 43 | 0 | 0 | 0 | 0 | |
Group 4 | 205 | 96 | 3 | 3 | 0 | 0 | |
Total 1–4 | 500 | 196 | 3 | 3 | 0 | 0 | |
19 | Group 1 | 41 | 9 | 0 | 0 | 0 | 0 |
Group 2 | 136 | 16 | 0 | 0 | 0 | 0 | |
Group 3 | 140 | 27 | 0 | 0 | 0 | 0 | |
Group 4 | 169 | 46 | 2 | 1 | 1 | 1 | |
Total 1–4 | 486 | 98 | 2 | 1 | 1 | 1 |