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. Author manuscript; available in PMC: 2020 Jul 15.
Published in final edited form as: Int J Cancer. 2019 Jan 28;145(2):380–389. doi: 10.1002/ijc.32113

Table 1.

Basic characteristics of study participants according to post-diagnostic marine ω-3 polyunsaturated fatty acid (MO3PUFA) intake*

Variable Quartile 1 Quartile 2 Quartile 3 Quartile 4
No. of participants 445 425 437 428
Age, year 58.2±12.0 57.2±11.9 58.5±10.6 58.1±10.6
Sex
 Women 216 (49) 205 (48) 212 (49) 205 (48)
 Men 229 (51) 220 (52) 225 (51) 223 (52)
Study arm
 FOLFOX 219 (49) 205 (48) 212 (49) 214 (50)
 FOLFOX plus cetuximab 226 (51) 220 (52) 225 (51) 214 (50)
Tumor subsite
 Proximal colon 236 (53) 238 (56) 220 (50) 207 (48)
 Distal colon 206 (46) 179 (42) 205 (47) 219 (51)
 Both 3 (1) 7 (2) 12 (3) 2 (1)
No. of affected nodes
 1-3 261 (59) 249 (59) 253 (58) 246 (57)
 ≥4 184 (41) 176 (41) 184 (42) 182 (43)
Histology
 High 117 (26) 100 (24) 118 (27) 105 (25)
 Low 328 (74) 325 (76) 319 (73) 323 (75)
MMR Status
 pMMR 375 (88) 351 (86) 358 (86) 369 (89)
 dMMR 49 (12) 56 (14) 58 (14) 48 (11)
BRAF Mutation
 Mutant 66 (16) 51 (13) 58 (14) 54 (13)
 Wildtype 348 (84) 342 (87) 344 (86) 349 (87)
KRAS Mutation
 Mutant 143 (33) 139 (34) 155 (37) 146 (36)
 Wildtype 288 (67) 265 (66) 259 (63) 263 (64)
ECOG Performance Score
 0 340 (76) 316 (74) 327 (75) 340 (79)
 1 103 (23) 103 (24) 106 (24) 85 (20)
 2 2 (1) 6 (2) 4 (1) 3 (1)
Aspirin Use
 None 295 (73) 259 (68) 256 (65) 254 (68)
 Low-dose 67 (17) 77 (20) 88 (22) 81 (22)
 Full dose 40 (10) 47 (12) 49 (13) 39 (10)
Regular Multivitamin Use
 0=NO 231 (55) 223 (57) 201 (50) 209 (52)
 1=YES 187 (45) 168 (43) 204 (50) 190 (48)
Smoking Frequency
 Never 198 (45) 213 (50) 215 (49) 208 (49)
 Past 200 (45) 185 (44) 193 (44) 195 (46)
 Current, ≤20 cigs/day 29 (7) 18 (4) 24 (6) 19 (4)
 Current, >20 cigs/day 15 (3) 9 (2) 3 (1) 5 (1)
Alcohol Consumption
 Never 132 (30) 120 (28) 134 (31) 128 (30)
 Past 144 (33) 120 (28) 126 (29) 123 (29)
 Current 167 (37) 185 (44) 176 (40) 176 (41)
Vigorous physical activity
 Never 327 (74) 278 (66) 296 (68) 254 (60)
 Monthly 91 (21) 115 (27) 100 (23) 127 (30)
 Weekly 23 (5) 29 (7) 37 (9) 46 (10)
BMI, kg/m2
  <18.5 6 (1) 3 (1) 9 (2) 3 (1)
 18.5-22.4 55 (12) 49 (12) 59 (14) 47 (11)
 22.5-24.9 72 (16) 68 (16) 63 (14) 59 (14)
 25.0-29.9 166 (37) 160 (38) 152 (35) 165 (39)
 ≥30 145 (33) 142 (33) 154 (35) 152 (35)
Total MO3PUFA, g/day 0.025±0.008 0.045±0.007 0.067±0.01 0.13±0.006
 Women 0.021±0.007 0.039±0.005 0.063±0.009 0.12±0.005
 Men 0.028±0.009 0.049±0.006 0.071±0.008 0.14±0.006
EPA, mg/day 6±3 12±4 20±5 44±22
DHA, mg/day 15±5 27±5 39±7 72±29
DPA, mg/day 3±2 6±2 9±3 16±7
Total omega-3 PUFA, g/day 1.1±0.6 1.1±0.4 1.2±0.4 1.3±0.4
Total omega-6 PUFA, g/day 10.3±3.1 10.3±2.7 10.8±2.6 10.9±2.9
Vitamin D, IU/day 334±251 301±233 326±229 334±226
Calcium, mg/day 870±483 871±467 850±450 863±470
Total Fiber, g/day 23.4±9.9 25.1±8.7 25.7±8.6 28.0±10.0
Fish, g/day 3.5±2.4 8.1±4.1 14.4±5.6 35.7±22.0
Processed red meat, g/day 31.7±33.1 29.6±28.1 29.7±26.2 26.3±29.3

Abbreviations: EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; DPA, docosapentaenoic acid.

*

Mean±SD is shown for continuous variables. N (%) is shown for categorical variables. For some variables, the number of participants across all categories does not sum to the total due to missing data.